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The Oblate is the flagship Chardonnay of our 2024 collection.
Made from clones 95 and 548, all fruit was harvested on 18 October 2024. Whole bunch pressed and co-fermented in stainless steel tanks, the wine was then divided-up for maturation, with the majority spending over 6 months in third-fill Burgundian oak barrels.
Rich and textured with a driving acidity, this is a true Essex Chardonnay. Serve lightly chilled.
The Oblate is the flagship Chardonnay of our 2024 collection.
Made from clones 95 and 548, all fruit was harvested on 18 October 2024. Whole bunch pressed and co-fermented in stainless steel tanks, the wine was then divided-up for maturation, with the majority spending over 6 months in third-fill Burgundian oak barrels.
Rich and textured with a driving acidity, this is a true Essex Chardonnay. Serve lightly chilled.